HOME COOKING: THE WORLD ON MY PLATE

The World On My Plate, a home cooking meze-style dining cookbook, is my preferred method of serving meals for domestic get-togethers. Acquire yours here and join me in the craft of meze/tapas dining.

The Kitchen!

THE KITCHEN! It feels wonderful just to utter it! Why is that? Well, due to a multitude of reasons. Memories are formed there, traditions are established and conveyed from there.

Our senses are awakened there; it’s a meeting place, a haven of comfort.

Why is this so? Because we express love there, in all the diverse forms, techniques, and styles of COOKING present!

Home Cooking

Home Cooking has always been a fundamental aspect of life.

Dining out was a rare occurrence.

They couldn’t afford it.

Then we passed through a period where everyone preferred dining out and none were cooking at home.

Where Food Is Best

And now, we’ve returned full circle. Back to preparing meals at home, not due to financial constraints, but because we trust that the food will always be superior.

Health? We exist in a health-conscious society where we recognize that our prime choices will be made in our kitchen.

Welcome To My Kitchen!

Home Cooking is what I have perpetually practiced. It’s where I forge memories, carry forward traditions, and convey my affection for family and friends.

AND keep a vigilant eye on the finest health decisions I can make, while crafting dishes that look and taste exquisite.

I am a Home Cook. The Best Dang Home Cook Around! Connect with me through the pages of my cookbook The World On My Plate.