Air Fryer Tuna Melt Wraps

How to Air Fry Tuna Melt Wraps – Step-by-Step Guidance

Step One

Combine the tuna, mayonnaise, pickles and mustard in a bowl.

Step Two

Add extra mayonnaise if necessary. I suggest tasting.

Step Three

Distribute evenly between two wraps, forming a thick line down the center, leaving space at each end for wrapping. Your wraps ought to be nice and full.

Step Four

Sprinkle the grated cheese on top.

Step Five

Fold the edges in and wrap securely.

Step Six

Place them into the air fryer basket, seam side facing down, and gently press them into position. Just enough to flatten slightly, preventing them from rolling around.

Step Seven

Air fry at 200 degrees C for five minutes, carefully flipping halfway through. The seam should have cooked and sealed, so you shouldn’t need to be concerned about them coming undone.

If you prefer your wraps less crispy, lower the temperature slightly. For a crispier result, air fry for an extended period until the wrap is golden brown.

Step Eight

Gently remove and serve.