Garlic Parmesan French Fries (Best Air Fryer Recipe)

Storage Suggestions 

Garlic Parmesan homemade French Fries are ideally savored fresh, but if you happen to have leftovers, they can be kept in the refrigerator for as long as 3 days. Ensure the cooled fries are placed in an airtight container to preserve their texture as effectively as possible.

While freezing is an option, it is generally discouraged as it can considerably change the texture, making them softer upon reheating.

For reheating, preheat your air fryer to 400°F (200°C) and cook the fries for 3-5 minutes, or until thoroughly warmed and crispy once more. Alternatively, you can reheat them in the oven; arrange the fries on a baking sheet and bake at 400°F (200°C) for roughly 5-10 minutes. Reheating in the air fryer or oven assists in restoring the fries’ original crispy texture, unlike microwaving, which may lead to softer fries.